Tuesday, September 18, 2012

Grogan's Mill Baked Chevre

Pour some olive oil from Texas Hill country Olive into the bottom of a loaf pan. Add some chevre from Hammond Farm

Add rosemary and sea salt.

Add green onions and garlic

Bake 20 minutes in a 300 degree oven. Serve on bread from Angela's oven or with fresh vegetables from Atkinson's produce.